Masako公主世界: 2015

Pre-Birthday Celebration @ WoolooMooloo - Swissotel The Stamford Hotel, Singapore

距離生日還有２個星期，

朋友先帶我去慶祝，

說什麼越靠近越難約, 有心不會約不到

定了8pm可是某人卻姍姍來遲

自己一個人在這裡盲目的東張西望,
有衝動想開紅酒,呵呵呵.....

Waitress給我一份香料麵包解饞

Steamed Asparagus with Hollandaise sauce $19　

Beef Wellington - $76 推薦！英國有名的菜肴, 主要是上好牛排煎上色後然後用派皮包裹著進烤箱, 雖然是經過2次處理肉質依然很嫩而且鮮甜絕對不腥

8-ounce, Australian filet mignon with mushroom duxelle, wrapped in Parma ham, topped with Foie Gras & wrapped with puff pastry. Served with red wine Madeira sauce

Wooloomooloo Steak - $74

Rib eye steak marinated with Cajun spice

Wooloomooloo Hot Chocolate Cake $30 - 一般, 我還是比較喜歡Morton Lava

With a warm liquid centre & classic vanilla gelato

Wooloomooloo Lemon & Lime Pie $22

Topped with Italian meringue & served with orange chips & vanilla tuile

入夜後的景像是如此的迷人，喝杯紅酒確實不錯選擇

Phone : +65-6338 0261
Address : Level 3 Swissotel The Stamford Hotel, Singapore

經典伴手佳禮 @ 香港Jenny Bakery - Ang Mo Kio, Singapore

朋友說下個月要到香港去旅行,
於是我就托她幫我買
Jenny Bakery
Butter Cookie (奶油曲奇)

Photo from website

Cookie Quartet
Palmier (蝴蝶酥) HKD$148 (SGD$26++)

Photo from website

雜錦Cookie - HKD $198 (SGD$35++)

Photo from website

結果昨晚無意看到報紙,
Jennys Bakery在新加坡開設了分行,
本地的粉絲們再也不用特地到香港去排長龍了,
有興趣的朋友可以在29號以後到以下地址看個究竟吧!

有關Jenny Bakery
2005年始於赤柱大街,
創始人Jenny 堅持產品香港製造,
目前除了尖沙咀&上環, 海外目前也只有新加坡了;
由於不添加任何防腐劑和轉基因成份, 餅乾壽命也大概只有1個月的保鮮期;

由於產品是當地製造,
每天都會從香港空運直新加坡,
連同成本加運費, 一罐餅乾的價錢不菲,
不過我相信本地的粉絲們還是有能力購買的,
就像當初的Laduree, Buying power不容忽視

價錢 (only accept CASH)
4 mix butter cookies
Small (320gm) - SGD$25
Big (640gm) – SGD$45

有對以下敏感的朋友要注意了
This product contains gluten, milk and milk product, egg & egg product

Jenny Bakery Singapore
Address :
Blk 422, Ang Mo Kio Ave 3, #01-2534, S 560422 (10 min walk from Ang Mo Kio MRT)
Operating Hours:
Monday : Closed
Tuesday - Sataurday : 11am – 8pm
Sunday / PH : 2pm – 6pm